Valoriani commercial wood burning ovens Serie GR offers several model sizes to meet the demanding needs of restaurants and commercial applications; providing exceptional and consistent performance even during a period of most intense work.
The cooking floor contains a high content of alumina, perfectly smoothed which gives the ovens two very important features; total lack of foreign smells & tastes, perfect cooking of pizzas, baked dishes & an array of different foods. The oven components must be installed on a base, after the assembly process there are endless possibilities as to the design of the external oven finish.
Made In Italy
Modular oven kit (in pieces), requires assembly on site
Cotto clay cooking floor, safe to cook directly on the floor
Kit includes crown and floor components, Hi-temp mortar, Hi-grade ceramic fibre insulation, metal manifold, front arch (2 pieces) and metal door.
Price doesn’t include: cement render, chicken wire and installation
Optionals:
Supply type: wood/gas or combination (gas option is an added cost)
Installation price* (subject to quote – separate from oven cost)
Metal stand made to suit (subject to quote)
Dimensions
WEIGHT(kgs)
500
WIDTH (mm)
116
DEPTH (mm)
130
HEIGHT (mm)
58
Diameter(cm)
100
Crown height (cm)
44
Fr. Opening (cm)
56 x 26
Power
Wood consum.(Kg/h 300°C)
5
Heating time(from cold oven to 300°C) min.
45
Gas working(Kcal max)
20,000
Specifications
Pizza Capacity (28-30ø)
4
Flue
20
1 review for GR100 VALORIANI Round base woodfired ovens
Oliver –